Age Range: 6-11
Ingredients: 2 sheets puff pastry sheets, 2 tablespoons melted butter, 1 tablespoon cinnamon, 2 tablespoons sugar, white frosting (Optional)
Adult Supervision Required
Cinnamon Sugar Easter Bunny Twists
For Easter, I'm going to be showing you a fun Easter treat to make which requires only 5 ingredients as seen by the image below. On this blog post, I'll show you step by step on how to make your own cinnamon sugar bunny twists. These bunnies are very sweet because of the cinnamon sugar and the puff pastry bakes up nice and flaky.
To make your own cinnamon sugar bunny twists:
Pour over the cinnamon mixture over the butter on one of
the pastry sheets ensuring you leave the 1/2 inch on each side
Brush water
along the 1/2 inch down each sidePlace your second pastry sheet on top of your first pastry sheet which has the cinnamon onto it. When doing this, make sure you place the buttery side of the pastry sheet down onto your cinnamon.
Use a fork to crimp
the edges where you brushed water and then press the top sheet of pastry down
gently so the cinnamon sugar has a chance to be absorbed a bit by the
butter
Place your second pastry sheet on top of your first pastry sheet which has the cinnamon onto it. When doing this, make sure you place the buttery side of the pastry sheet down onto your cinnamon.









































